November 30, 2023 FSSAI: Use of Steviol glycoside (stevia) in ‘cocoa and chocolate products’ and ‘imitation chocolate’ Read More
November 30, 2023 FSSAI to conduct market surveillance to check the adulteration of Cassia (Taj) in Cinnamon (Dalchini) and misbranding of such products Read More
November 23, 2023 FSSAI to monitor the sale of fresh fruit and vegetables, for the presence of pesticide residues, non-permitted wax coating, non-permitted artificial ripener and artificial colours in the market Read More
November 18, 2023 FSSAI: Re-operationalization FSS(Health supplement, Nutraceutical Food for special Dietary use, Food for special medical purposes and Prebiotic and Probiotic Food) Regulation, 2022 Read More
November 18, 2023 FSSAI: Operationalization of draft FSS (Food Products Standards and Food Additive) Amendment Regulations Read More
November 18, 2023 FSSAI: Guidelines on sampling of Fortified Rice Kernels(FRK)and Fortified Rice(FR) Read More
November 18, 2023 FSSAI: Mandatory uploading test report with source of Iron in fortified rice(FR), Fortified Rice Kernel (FRK) and vitamin premix for Fortified Rice(FRK)sample on InFoLNet Read More
November 10, 2023 FSSAI: Selecting the FSSAI License/ Registration validity period from 1 – 5 years Read More
November 9, 2023 FSSAI: Regarding approved test methods for detection of Iron, Folic Acid & Vitamin B12 in Fortified Rice Kernel Read More
