Every food business in India requires an FSSAI License Number to operate legally. This unique 14-digit identifier was created to build a comprehensive database of all food businesses in India. This also protects your food business from FSSAI penalties.
Managing FSSAI compliance involves complex paperwork, missed FSSAI License deadlines, and scattered documentation. myFssai compliance platform automates and simplifies your FSSAI license management
Whether you run a small restaurant, manufacturing unit, or multi-location food chain. Understanding your FSSAI license requirements and maintaining compliance becomes effortless with the right tools and expert guidance.
FSSAI License Number Format and Structure
What do the 14 digits mean on you FSSAI license means? Complete breakdown of each digit position:
For every FBO in India, FSSAI License Number follows a specific structure. It reveals important information about your business:
- Digits 1-2: State code (identifies the state where the license was issued)
- Digits 3-4: Registration/License type (10 for Basic Registration, 11 for State License, 12 for Central License)
- Digits 5-6: Year of issue
- Digits 7-12: Sequential number assigned to the business
- Digits 13-14: Check digits for validation
Why Displaying FSSAI license Number is Important
Showcasing your FSSAI License Number across business operations provides essential benefits:
- Consumer Confidence: Visible FSSAI license numbers on packaging, receipts, and invoices demonstrate your commitment to food safety standards, directly influencing customer purchase decisions
- Customer Support Access: Displayed numbers enable customers to verify business credentials through FSSAI portals, facilitating transparent complaint resolution and accountability
- Regulatory Compliance: Proper display meets mandatory packaging and labelling requirements as Food
Understanding FSSAI License Categories and Requirements
Basic FSSAI Registration (Up to ₹12 Lakhs Annual Turnover)
Small food businesses start with basic FSSAI registration. This covers home-based operations, local restaurants, and food vendors. Registration costs ₹100-500 with validity options from 1-3 years.
FSSAI State License (₹12 Lakhs to ₹20 Crores)
Medium-scale food business require state licenses, including established restaurants, regional processors, and single-state distributors. These licenses cost ₹2,500-5,000 and offer broader operational flexibility.
FSSAI Central License (Above ₹20 Crores)
Large Food manufacturers, Food importers, exporters, and multi-state operations need central licenses. These businesses require comprehensive compliance management across multiple locations.
How myFssai Simplifies Your FSSAI License Process
Getting your FSSAI License Number becomes hassle-free with our expert support:
- Submit Your Requirements: Fill our simple form with business details
- Expert Consultation: Our food consultants guide you through documentation
- Professional Application: We handle the entire application process
- Real-time Tracking: Monitor progress through your personalized dashboard
- Digital Certificate Management: Store and access your license anytime
Upgrade Your FSSAI License Number
As your food business expands, keeping your FSSAI License up to date is a critical compliance need. Changes such as a new business address, adding new product categories, or scaling operations must reflect in your FSSAI license
With myFSSAI, you can modify or upgrade your FSSAI License anytime through a simple service request. Whether it’s moving from Basic Registration to a State License or from State to Central License, our platform ensures a seamless, hassle-free process with expert support at every step.
With myFSSAI, managing your license and compliance is simple, seamless, and stress-free. Stay compliant, build customer trust, and focus on growing your food business while we handle the rest.
